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History |
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Since at the begining of 1960 my father opened a road
bar, what today is Restaurante El Chicle, having relation its original
name with a not very soft octopus, which was served, I haven’t wanted to
change the name in memory of him. We have tried to carry out an ascending
line both architectonically and professionally. Nowadays, we can offer our
customers a suitable place with these modern times, along with a
professional service.
Miguel Bueno González. |
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